What Now Atlanta

Independent bookstore 44th and 3rd will open the doors to its second Atlanta storefront on Sunday, May 2, in the Entra West End development at Morehouse School of Medicine.

Eater Atlanta

Atlanta’s newest drinking destinations, cocktail services, and libation pop-ups to check out right now

The Atlanta Journal-Constitution

Maepole has a build-your-own menu that allows you to customize a plate with one base (such as brown rice, super greens or sweet potatoes), two sides, one protein and one sauce.

What Now Atlanta

Now open, the first Atlanta outpost of chef Peter Dale’s Athens, Georgia-based restaurant serves “real, seasonal food fast, at reasonable prices,” according to an announcement this week.