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Georgia has a long history with barbecue – so it only makes sense that one of the newest BBQ joints in Atlanta is located in a section of the city that's rich with history... read more
It's a Mexican gastropub that has joined the growing list of independent restaurants and dining pop-ups turning permanent and setting up shop in the Summerhill neighborhood... read more
Junior’s Pizza opened today in the burgeoning Carter redevelopment in Summerhill, joining nearby Wood’s Chapel BBQ, Little Tart Bakeshop, and Halfway Crooks on Georgia Avenue in the historic Atlanta neighborhood... read more
The pizzeria swings open for slices and whole pies on Georgia Avenue.. read more
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WSB interviews a Summerhill resident as well as David Nelson, Executive Vice President with Carter and Sarah O'Brien, owner of Little Tart Bakeshop about the new Summerhill project in Southeast Atlanta.
Dedicated and talented baristas have come to Summerhill! Sarah O'Brien, owner of Little Tart Bakeshop and soon-to-open Big Softie, shared her story with us. Check out her full interview here and see what else she has envisioned for Summerhill
Local Atlanta coffee company is moving their headquarters to the MET in southwest Atlanta. Their 20,000 sf space will include coffee shop, a roastery, a bakery and an outdoor area.