ARTICLESVIEW ALL ARTICLES
Dr. Marni Davis, a member of the GSU historian team, joined "On Second Thought" to unpack the history of a changing neighborhood... read more
The pizza concept started as a pop-up in July 2017 and has now moved to a storefront in the revitalized neighborhood of Summerhill... read more
The pizzeria offers “cup and char” pepperoni, vegan, and Sicilian-style pies on its menu.. read more
Closer Look recently met with the development team behind the project and took a tour of the 1.1M – square foot project to meet some of its longtime and new tenants. We learn more from Carter’s Executive Vice President David Nelson and Director Adam Parker... read more
VIDEOSVIEW ALL VIDEOS
WSB interviews a Summerhill resident as well as David Nelson, Executive Vice President with Carter and Sarah O'Brien, owner of Little Tart Bakeshop about the new Summerhill project in Southeast Atlanta.
Dedicated and talented baristas have come to Summerhill! Sarah O'Brien, owner of Little Tart Bakeshop and soon-to-open Big Softie, shared her story with us. Check out her full interview here and see what else she has envisioned for Summerhill
Local Atlanta coffee company is moving their headquarters to the MET in southwest Atlanta. Their 20,000 sf space will include coffee shop, a roastery, a bakery and an outdoor area.