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Wood’s Chapel BBQ—the hotly anticipated joint from the team behind the General Muir and Fred’s Meat & Bread—is set to open this May in fast-growing Summerhill. .. read more
The Real Mexican Vittles to open D Boca N Boca on Georgia Avenue.. read more
A BeltLine-inspired restaurant boom has created an important new food destination—but its main mission is to serve the locals.. read more
Suddenly being in an opportunity zone is an unexpected boon for commercial real estate developers in Metro Atlanta. Even though Carter has been working on Summerhill for some three years, the developer found out last year that half of its property west of Hank Aaron Drive suddenly slotted into an opportunity zone. .. read more
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Dedicated and talented baristas have come to Summerhill! Sarah O'Brien, owner of Little Tart Bakeshop and soon-to-open Big Softie, shared her story with us. Check out her full interview here and see what else she has envisioned for Summerhill
Local Atlanta coffee company is moving their headquarters to the MET in southwest Atlanta. Their 20,000 sf space will include coffee shop, a roastery, a bakery and an outdoor area.
The MET is a 1.1 million square foot historic warehouse space next to the West End Marta station in Atlanta. It is a city unto itself for creators, an instrument for innovation, and a destination for lovers of all things creative.